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Restaurants Have Almost No Room for Waste!
There are only two ways for your restaurant to not be profitable, either by not generating enough revenue or spending beyond your budgeted expense, but figuring it out after the fact isn't very helpful. At CooksTime, we make it simple for restaurant managers to know which direction their restaurant is headed before the month actually ends which gives your managers a chance to respond.
Easier than Quickbooks
Because we're NOT accounting software, we make it simple for managers to track expenses and tie them back to your restaurants' performance and it can all be done in less than 5 minutes per day.
Deeper Insight
It's not just about knowing that you lost money, it's also important to know what caused it. At CooksTime we focus heavily on identifying problems with greater accuracy.
Change the Outcome
With our weekly and daily profit tracking, Cookstime can help restaurant managers respond to forecasted losses faster.
A Few Companies Our Customers Work With
Toast
Ben E. Keith
Aloha
US Foods
Gordons
Fintech
Focus
ADP
One App Many Uses
01. Count Inventory
Counting your restaurant inventory is made fast and simple with our barcode scanner that's embedded into our app. No special equipment required.
02. Mobile Ordering
Order using our mobile app which also includes suggested items to order based on PAR values that you can easily set by your team or our software.
03. Daily Tracking
Get up-to-date numbers daily which include theoretical on-hand inventory amounts, items sold by ingredient, purchase data and more.
Ashley
Station Patio Ice House
“OMG, this is the easiest software I've ever used. It really helps us find problems faster”
A FEW OF OUR CUSTOMERS
